The well-known quality manufacturer Bauli from Italy uses only the best raw materials for the production of its famous Colombe cakes in order to achieve a perfect result. With this delicious Colombe Easter cake you can expect a particularly delicate dough covered with almonds, in this variation without candied fruit. The ideal companion for the coffee table on the cold days of the year.

 

 

Ingredients: Natural yeast (wheat) Sunflower oil May contain other nuts and soy Soft wheat flour type “0” Sugar Butter Almonds (3.7%) Emulsifiers: mono-and diglycerides of fatty acids Impalpable sugar (1%) Rice flour Salt Egg white powder Skimmed milk powder Flavors Fresh eggs.

Bauli La Colomba Classic Easter Cake

SKU: bauli00001
£15.00Price
1 Kilogram

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